I first posted this story on March 15, 2012… I thought it would be fun to bring back for St. Pat’s Day 2016… it was one of my first attempts at writing a Haiku…
Quill Shiv has a new Haiku writing prompt… A photo of Saint Patrick.
Corned Beef and Cabbage Tacos… In 1986, back in my Restaurant Days, I went to work for Jerry Franco. Jerry was a bit of a culinary impresario on the Sacramento restaurant scene. He had just reopened the Town House on 21st Street, down the block from The Sacramento Bee newspaper. The Town House had been a Mexican Food tradition and had been sitting empty for a few years after the owner retired. Franco had opened in a blaze of glory, courting the news hounds and the denizens of California State Government. Having just left a job managing The Fabulous Fifties Cafe, I was ready to mingle with and serve adults. So I went to work for Jerry as a waiter/bartender/manager.
It was a fun place to work, and we did some crazy promotions to try to make the Town House a success. Big lunch business, big after-work bar business. He kept a few Mexican items on the menu, along with the ‘Upscale Designer’ dishes he came up with. Each Happy Hour, we featured a Taco Bar, where the patrons could make their own tacos, to wash down with their Martinis and G & T’s. For me, that taco bar was a pain in the ass, since I had to leave the bar and run back to the kitchen to replenish the supplies. But the tips were pretty good as long as the food held out.