Monthly Archives: March, 2014

Trifextra: Week 105… “GOOD-BYE”

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GOOD-BYE

“Dammit, Cheryl, I need more than 33, why can’t I have 333?”
“Well, they said 33, and you know them, Ethel. Why don’t we just say this…”

Thanks for the memories, we’ll never forget you, Trifecta.
You introduced us to a new writing world.
Inspired us to be daring, be better writers.
We’re so glad everyone liked us.
Good Luck!

“Okay, that works I guess, but I’m still not happy, Cheryl.”
“You’re never happy, Ethel. Say good-bye.”
“Good-bye.”

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Goodbye… Ted

THE TRIFECTA WRITING CHALLENGE

MY PRIDE OF JOY…

MY PRIDE OF JOY...

One of the first to cross the finish line in the 10K Run put on by Run Ladies Run in Friday Harbor today.

I meant to put this on TedBook’s Daily Pics… Well, more people get to see this now…

Trifecta: Week 114… GOODBYE

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“This news does not satisfy me, Cheryl.”
“What’s that, Ethel?”
“Trifecta Writing Challenge is folding their tent. I loved the writers and their stories.”
“Me too. They won’t stop writing, we’ll find them.”

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Here is this week’s prompt… Using the third definition, your piece must be exactly 33 words.

SATISFY  (transitive verb)
1a : to carry out the terms of (as a contract) : discharge
b : to meet a financial obligation to
2: to make reparation to (an injured party) : indemnify
3a : to make happy : please  

 b : to gratify to the full : appease
4a : convince
b : to put an end to (doubt or uncertainty) : dispel
5a : to conform to (as specifications) : be adequate to (an end in view)

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This news does not satisfy me either.  After three  years, The Trifecta Writing Challenge comes to an end this month.  The Brainchild of Lisa Harvey, TWC has been a solid weekly platform for writers to strut their stuff.  Prompts always challenging and never boring, the number of writers submitting entries swelled, sometimes reaching 100.  That’s a lot of stories.  I don’t remember how I found TWC, but I’m glad I did.  I had been writing 100 word stories based on a photo prompt for Friday Fictioneers, many of who write stories here, and I got up my courage to submit a story to TWC… the cruciverbalist… was my first.  I learned so much about writing and gained new confidence by reading and writing at The Trifecta Challenge.  And, not only that, but I’ve made some good friends.  I’ve started submitting some stories at yeah write and still take part in FF.  I have fond memories of my time at TWC and thank the editors for all their hard work. I’m sure we’ll meet again.  When I told Ethel and Cheryl they were not happy.

Ted

俳句… HAIKU BOMBERS #2… St. Paddy’s Tacos

          Quill Shiv has a new Haiku writing prompt… A photo of Saint Patrick.  
My result:
                         You can make your own
                         corned beef, cabbage and salsa
                         at the taco bar.
Corned Beef and Cabbage Tacos… In 1986, back in my Restaurant Days, I went to work for Jerry Franco.  Jerry was a bit of a culinary impresario on the Sacramento restaurant scene.  He had just reopened The Town House on 21st Street, down the block from The Sacramento Bee newspaper.  The Town House had been a Mexican Food tradition, and had been sitting empty for a few years after the owner retired.   Franco had opened in a blaze of glory, courting the news hounds and the denizens of California State Government. Having just left a job managing The Fabulous Fifties Cafe, I was ready to mingle with and serve adults.  So I went to work for Jerry as a waiter/bartender/manager.
It was a fun place to work, and we did some crazy promotions to try to make the The Town House a success.  Big lunch business, big after-work bar business.  He kept a few Mexican items on the menu, along with the ‘Upscale Designer’ dishes he came up with.  Each Happy Hour, we featured a Taco Bar, where the patrons could make their own tacos, to wash down with their Martinis and G & T’s.  For me, that taco bar was a pain in the ass, since I had to leave the bar and run back in the kitchen to replenish the supplies.  But the tips were pretty good as long as the food held out.
Saint Patrick’s Day was coming up, and The Town House, along with every other bar and restaurant in Sacramento… no, in the United States… was looking for ways to make some money off one of our more important Drinking Holidays.  I had the bright idea to put corned beef and cabbage on our Taco Bar for the day.  Jerry agreed that it was a brilliant idea, and gave me full credit, in case it bombed.  Getting free publicity was not too difficult, since we always made sure to ‘take good care of’ certain writers from up the street.  Low and behold, we saw some nice mentions in the gossip and the What’s Going On In Town sections of the Bee the day before, and our Happy Hour was packed that St. Paddy’s Day.  In fact, two guys drove down from Hangtown at lunch time to try the CB&C Tacos.  I had to plead with the cook to make some for them.  At Happy Hour, the idea was well received, lots of new people came in, and best of all… Mr. Franco even stuck around to help stock the Taco Bar.
So, when I saw the photo prompt for this week’s Haiku… for some reason, I thought of those Corned Beef and Cabbage Tacos, and working at The Town House.
About 4 months later, I left for the Neon Restaurant Lights of Chicago.  I later heard that the Town House had closed and that Franco was the chef at a seafood joint in Cape Cod.  Last time I was in SacTown, it was a gay bar.
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